Cooking alongside legendary Chef Tom Colicchio, emerging culinary voice Matteo Morbini is headed to NYC. For one-week only, Chef Matteo is taking over the kitchen Vallata NYC to produce a dynamic tasting experience highlighting the flavors and local sensibilities of Lucca, Italy. Connected by their proximity to the Food Education Fund, Tom & Matteo share a passion for local ingredients & regional Italian cuisine that they’ll bring to life in a collaborative seven course dinner menu starting at $185pp.

Reserve here.